R&D: Secure your product development and enhance sensory performance
An unsuitable flavouring can compromise stability, complicate the process and extend your development cycles. We help you select a solution that is compatible, robust and high-performing from the laboratory stage.
YOUR R&D CHALLENGES
These challenges are common across R&D teams in pharmaceutical, nutraceutical and CMO/CDMO environments…
OUR ROLE: ENSURE THE RELIABILITY OF YOUR DEVELOPMENT PROJECTS
For over 50 years, we have supported R&D teams in selecting flavour solutions aligned with their formulation constraints, processing conditions and sensory performance objectives.
Practical support at every stage:
1. FORMAT SELECTION
We define the optimal solution based on your application: liquid flavour, spray-dried powder, granule, or encapsulated/microencapsulated format.
2. SENSORY OPTIMISATION
We work on flavour profile, bitterness masking, off-note control, overall taste balance and long-term sensory consistency. We refine the flavour profile until it meets your objectives and supports improved treatment adherence.
3. VALIDATION TESTING
Organoleptic and physicochemical evaluation, with dosage optimisation based on your data.
4. PREPARATION FOR INDUSTRIAL SCALE-UP
What works at laboratory scale must perform at industrial scale. We assess formulation robustness against process variations (temperature, shear, humidity, mixing time).
5. FLAVOUR MATCHING
If your existing formulation must evolve (regulatory update), be standardised or replaced, we analyse the initial sensory profile and propose a 100% compliant alternative, supported by a comparative technical and sensory report.
KEY TOPICS WE COVER WITH R&D TEAMS
Aligned with formulation and dosage form
Bitterness masking and off-note management
Interactions with APIs and excipients
Assistance during testing and adjustment phases
Adaptation to production constraints
DESCRIBE YOUR R&D PROJECT
Share your formulation, constraints and objectives. We provide a fast, practical and tailored approach.
